marbling pancake

ingredients:

250 gr butter
435 gr of caster sugar
325 gr Egg
435 gr flour
8 gr baking powder
115 ml of milk
30 gr of cocoa

Preheat oven to 160 ° C
Mix solids and liquids so that will be mixing and absorbing
First cremate the butter, once we have the consistence add the sugar.
Sift flour and gradually add to the mixture slowly inserting it with milk.
grease a muffin pan with butter and flour, and put in the mold half of the mixture, the remaining mix with the cocoa.
With a paltry or spoon mix the cocoa with the mixture already in the mold carefully for marbling is made.
Bake for 25 minutes in small pan.
Unmold, cool and a little cocoa espolvorearle above